Carrot Cake Oats

Carrot Cake Oats

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Ingredients

  • 1 bag of RYZE Mushroom Overnight Oats
  • 1 tablespoon raisins
  • ¼ cup shredded carrots
  • 2 tablespoons shredded coconut
  • 2 tablespoons chopped pecans, walnuts or almonds
  • ¼ teaspoon cinnamon
  • 6-8 oz milk of your choice

Garnish

  • Nuts
  • Coconut
  • Raisins
  • Cinnamon

Instructions

  1. Pour oats, raisins, carrots, coconut and cinnamon into your favorite jar and shake vigorously.
  2. Refrigerate overnight.
  3. To serve, garnish with nuts, coconut, raisins, and cinnamon.

Serves 1

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